Julianna Jee

Ingredients

2 1/2 cups flour

1 cup oats

1 tsp baking powder

1 tsp of baking soda

1/2 tsp salt

1 cup butter

1 cup brown sugar

1/2 cup sugar

2 eggs

1 tsp vanilla

1/2 cup Nutella

3/4 cup chocolate chips

1 cup pretzels, crushed

1 tsp flaked sea salt

Procedure

1. Heat oven to 350°F.
2. Mix together flour, baking powder, baking soda, and salt and set aside.
3. In a stand mixer with paddle attachment beat the butter and sugars together until pale and fluffy then mix in the eggs and vanilla.
4. Add the dry mix until just combined then mix in the oats.
5. Fold in the chocolate chips, Nutella, and crushed pretzels.
6. Roll dough into 1.5″ sized balls, flatten slightly and sprinkle with flaked salt.
7. Bake for about 15 minutes.