Ingredients 2/3 cup hot water 1/3 cup yellow sugar 2 cups glutinous rice flour (Mochiko) frying oil 1/2 cup of anko 1/2 cup sesame seeds Procedure Mix together the sugar and water and stir until the sugar has melted. Place the glutinous rice flour into a bowl. Add the sugar water into the flour andContinue reading “Mochi Sesame Balls”
Julianna Jee 